I almost died laughing when I saw Equally Wed's perfect tagline for Holly & Ange's wedding - CHEESE-FILLED!!! These beautiful ladies threw a very classy soiree in the heart of Boston at Central Bistro - yes, complete with robots, Chuck Taylors, and CHEESE! Check it out here!
Holly & Ange:
Two incredibly smart, beautiful, caring individuals, and a strong, patient, loving couple together. They love all things chocolate, are pretty passionate about dinosaurs and robots, and I won’t even get started on their affinity for cheese. They love cheese so much in fact, that they skipped the traditional cake and went for an enormous gourmet cheese spread.
After dating for about 8 years, these city girls decided to tie the knot at Central Bistro in the heart of Downtown Crossing in Boston, accompanied by close family and friends from near and far (across the pond far!)
They had a unique timeline of events: family portraits in Post Office Square first, followed by Holly & Ange’s downtown shoot (they had a blast, if you could tell), then a cocktail hour featuring an expansive raw bar, then the “I do’s” that were officiated by Ange’s father, and then dinner / dance party! Every detail was thought out by the pair, from the toy robot favors for the kids to the chalkboard window seating chart. Ange rocked her prized Chuck Taylors, and Holly transitioned from blue heels to lilac Vans. The weather was perfect, the guests were happy, and Holly & Ange lived happily ever married.
Thank you so much to the incredible vendors that made this night happen!
Venue & Catering: Central Bistro
Events Coordinator: Mike Batliner
Photography assistant + second shooter: Mei Lin Barral
Flowers: Chaba Florist
DJ: Peter Hallisey of Sound Choice Events
Cake/Cheese: Wasik's Cheese Shop; Wellesley,MA
Honey: Garden to Garnish by chef/farmer Tina Conte
Invitations: Wedding Paper Divas designed by Jenny Romanski
Holly's Dress: Anthropologie BHLDN
Ange's outfit: Jacket/Pants - White House Black Market; Shirt - Calvin Klein